MASTER´S DEGREE IN INTERNATIONAL BUSINESS MANAGEMENT (LBY23S): LBY23S
Code: LBY23S
- Degree title
- Master of Business Administration (YAMK)
- Credits
- 90 ects
- Duration
- 2 years (90 cr)
- Start semester
- Autumn 2023
- Teaching language
- English
Select timing, structure or classification view
Show study timings by semester, study year or period
| Code | Name | Credits (cr) | 2023-2024 | 2024-2025 | Autumn 2023 | Spring 2024 | Autumn 2024 | Spring 2025 | 1. / 2023 | 2. / 2023 | 3. / 2024 | 4. / 2024 | 1. / 2024 | 2. / 2024 | 3. / 2025 | 4. / 2025 | 
|---|---|---|
| Total | 90 | 
YAMK_kompetenssit_2022-
| 1. LEARNING TO LEARN The graduating student promotes their own and their community's continuous learning and competence development, drawing on knowledge from different fields and the opportunities of digitalisation. | 
| No attached course units | 
| 2. ETHICS The graduating student assesses and promotes the realisation of ethical principles and values of their field of profession, taking equality and non-discrimination into account. | 
| No attached course units | 
| 3. INTERNATIONALITY AND MULTICULTURALISM The graduating student is able to develop and manage multicultural and international operating environments and networks. | 
| No attached course units | 
| 4. OPERATING IN A WORKPLACE The graduating student is able to develop and manage their work community and reforms working life. | 
| No attached course units | 
| 5. SUSTAINABLE DEVELOPMENT The graduating student develops and manages sustainable and responsible operating methods in their work and promotes sustainable change in their work community and society. | 
| No attached course units | 
| 6. PROACTIVE DEVELOPMENT The graduating student is able to manage the development of new solutions that anticipate the future and produces new information using different research and development methods. | 
| No attached course units | 
| 7. TUTKIMUS- JA KEHITTÄMISOSAAMINEN | 
| No attached course units | 
| 8. JOHTAMISOSAAMINEN | 
| No attached course units | 
| Not grouped | 
| Self-leadership | 
| Human Resource Management | 
| Strategic Management | 
| International Financial Management | 
| Business Research and Development Methods I | 
| Business Research and Development Methods II | 
| Global Trends, Business Innovations and Concepts | 
| International Business in Emerging Markets | 
| Emerging Technologies and Business | 
| Customer Experience Management | 
| Working in International Environment/Intensive Week Abroad | 
| Master Winter School | 
| Service Design | 
| Master's Thesis | 
| Code | Name | Credits (cr) | 
|---|---|---|
| LBY23S-1001 | 
                                    ADVANCED COMPULSORY PROFESSIONAL STUDIES
                                 (Choose all ) | 30 | 
| LBY23S-1002 | 
                                    Management studies
                                 (Choose all ) | 20 | 
| LY00CB58 | Self-leadership | 5 | 
| LY00BU76 | Human Resource Management | 5 | 
| LY00BU77 | Strategic Management | 5 | 
| LY00CB70 | International Financial Management | 5 | 
| LBY23S-1003 | 
                                    RDI studies
                                 (Choose all ) | 10 | 
| LY00BJ56 | Business Research and Development Methods I | 5 | 
| LY00BJ57 | Business Research and Development Methods II | 5 | 
| LBY23S-1004 | 
                                    FREE-CHOICE STUDIES
                                 (Choose ects: 30 ) | 30 | 
| LY00BJ58 | Global Trends, Business Innovations and Concepts | 5 | 
| LY00BJ59 | International Business in Emerging Markets | 5 | 
| LY00BJ60 | Emerging Technologies and Business | 5 | 
| LY00BJ62 | Customer Experience Management | 5 | 
| LY00BL34 | Working in International Environment/Intensive Week Abroad | 5 | 
| LY00CG27 | Master Winter School | 5 | 
| LY00BJ61 | Service Design | 5 | 
| LBY23S-1005 | 
                                    MASTER'S THESIS
                                 (Choose all ) | 30 | 
| LY00BJ63 | Master's Thesis | 30 | 
Due to the timing of optional and elective courses, credit accumulation per semester / academic year may vary.
