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Practical Bookkeeping (5 cr)

Code: LT00BE85-3010

General information


Enrollment

01.08.2023 - 30.09.2023

Timing

01.08.2023 - 31.12.2023

Number of ECTS credits allocated

5 op

Mode of delivery

Contact teaching

Unit

Business

Teaching languages

  • Finnish

Degree programmes

  • BACHELORS DEGREE IN BUSINESS ADMINISTRATION

Teachers

  • Saara Manninen

Groups

  • LLM22S
    LLM22S

Objective

The student can make various business entries and prepare the financial statements. The student knows the contents of the financial statements. The student familiarises him/herself with accounting regulations

Content

Accounting and balancing the accounts
Financial statements
Accounting exercises
Accounting regulations

Materials

Oppikirja: Tomperi, Soile: Käytännön kirjanpito. Edita, uusin painos.
Harjoituskirja: Tomperi, Soile - Keskinen, Virpi: Käytännön kirjanpito, harjoituskirja. Edita, uusin painos.
Muu ReppuMoodlessa mainittu materiaali.

Teaching methods

Luennot, ohjatut harjoitukset, verkko-opinnot, itsenäinen opiskelu ja ryhmätyöskentely.

Student workload

Opintojakso edellyttää 135 tuntia opiskelijan työtä.

Evaluation scale

0 - 5

Assessment criteria, excellent (5)

The students are able to interpret the legal theoretical framework of bookkeeping and financial statements and other sources of good bookkeeping. They are able to use bookkeeping techniques and models in their work independently and can assess them critically while working in a team to develop its work and team spirit.

Assessment criteria, good (3)

The students are able to interpret the legal theoretical framework of bookkeeping and financial statements. They are able to use bookkeeping techniques and models in their work independently while working to achieve common goals in groups and teams.

Assessment criteria, satisfactory (1)

The students are able to recognise the theoretical framework of bookkeeping and financial statements. They are able to use bookkeeping techniques and models in their work under supervision while being able to work as part of a group.

Prerequisites

University level / Higher Education: Introduction to Accounting (Double entry bookkeeping)