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Sustainable food experience (5 cr)

Code: AM00CH13-3002

General information


Enrollment
01.12.2023 - 31.01.2024
Registration for the implementation has ended.
Timing
01.01.2024 - 31.07.2024
Implementation has ended.
Number of ECTS credits allocated
5 cr
Local portion
5 cr
Mode of delivery
Contact learning
Unit
Business
Teaching languages
Finnish
Degree programmes
Bachelor’s Degree in Tourism
Teachers
Teija Vainikka
Annamaija Juntunen
Groups
AMM23K
AMM23K
AMM22K
AMM22K
Course
AM00CH13

Realization has 2 reservations. Total duration of reservations is 4 h 0 min.

Time Topic Location
Sat 27.04.2024 time 11:30 - 14:00
(2 h 30 min)
Työpaja: Vastuullinen ruokaelämys AM00CH13-3002
Teams opetus
Fri 24.05.2024 time 15:00 - 16:30
(1 h 30 min)
Teams AMM22K_Työpaja: Vastuullinen ruokaelämys AM00CH13-3002
TA11L159 Matkailu TA11L159 Matkailu
Changes to reservations may be possible.

Evaluation scale

0 - 5

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