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Creating and Developing Digital Business (5 cr)

Code: LB00BY71-3003

General information


Enrollment
01.12.2023 - 31.01.2024
Registration for the implementation has ended.
Timing
01.01.2024 - 31.07.2024
Implementation has ended.
Number of ECTS credits allocated
5 cr
Local portion
4 cr
Virtual portion
1 cr
Mode of delivery
Blended learning
Unit
Business
Teaching languages
English
Degree programmes
Bachelor’s Degree in International Business
Teachers
Elina Jääskeläinen
Groups
LBI22S
LBI22S
Course
LB00BY71

Realization has 7 reservations. Total duration of reservations is 17 h 30 min.

Time Topic Location
Thu 04.04.2024 time 09:00 - 11:30
(2 h 30 min)
Creating and Developing Digital Business LB00BY71-3003
TA12L117 Mark TA12L117 Mark
Tue 09.04.2024 time 09:00 - 11:30
(2 h 30 min)
Creating and Developing Digital Business LB00BY71-3003
TA12L117 Mark TA12L117 Mark
Wed 17.04.2024 time 09:00 - 11:30
(2 h 30 min)
Creating and Developing Digital Business LB00BY71-3003
TA12L117 Mark TA12L117 Mark
Thu 25.04.2024 time 09:00 - 11:30
(2 h 30 min)
Creating and Developing Digital Business LB00BY71-3003
TA12L117 Mark TA12L117 Mark
Wed 08.05.2024 time 09:00 - 11:30
(2 h 30 min)
Creating and Developing Digital Business LB00BY71-3003
TA12L117 Mark TA12L117 Mark
Wed 15.05.2024 time 09:00 - 11:30
(2 h 30 min)
Creating and Developing Digital Business LB00BY71-3003
TA12L117 Mark TA12L117 Mark
Wed 22.05.2024 time 09:00 - 11:30
(2 h 30 min)
Creating and Developing Digital Business LB00BY71-3003
TA12L117 Mark TA12L117 Mark
Changes to reservations may be possible.

Objective

The aim of this course is to increase the knowledge and awareness on possibilities how to create and manage digital business and new revenue models The student
* understands the basics of the digital environment, new business models, revenue models and digital marketing
* recognize the development or focus area in the sales/business funnel and learn to enhance digital service competence in the organization. 
* learn to plan and manage different service channels supporting digitalized objectives. 
* understand the changing demands of customers and will have ability to utilize new service platforms in the digital context.

Content

Digital ecosystems, their components and architectures
New digital business models
Utilization of intelligent solutions in business context

Leadership skills in the digital service environment

Location and time

3h week - contact lectures
Independent tasks

Materials

Dodson I. The Art of Digital Marketing Wiley 2016
Ruokonen M. Growth Reinvented, Turn your data and artificial intelligence into money 2020 Futurice
Sekki A. Alustatalousyrittäyys -opas sivutuloista kiinnostuneille 2021 Bookcover
Zahay D. Digital Marketing Management 2020 Business Expert Press


Materials shared in Moodle-learning environment

Teaching methods

Lectures
Online course - Google Digital Garage (1cr)
Active participating
Group discussions
Course assignments

Evaluation scale

0 - 5

Assessment criteria, excellent (5)

Student is able to use course terminology in a professional manner and justify the use of information sources and actions with scientific knowledge.
Student act in a responsible, taking into account safety issues
justify his/her activity in accordance with the ethical principles of his/her professional field

Assessment criteria, good (3)

Student is able use professional terminology consistently and critically evaluate the information sources he/she has used as well as seek information at each stage of the information acquisition process.
Student plan his/her activity, taking into account safety issues
display his/her familiarity with the ethical principles of the professional field.

Assessment criteria, satisfactory (1)

Student is able to display his/her familiarity with professional knowledge in the field
justify his/her actions with professional knowledge and seek information in diverse information sources. Student display his/her familiarity with the most important safety practices in the professional field and act according to ethical principles

Assessment criteria, excellent (5)

Student is able to use course terminology in a professional manner and justify the use of information sources and actions with scientific knowledge.
Student act in a responsible, taking into account safety issues
justify his/her activity in accordance with the ethical principles of his/her professional field

Toteutuksen arviointikriteerit, hyvä (3-4)

Student is able use professional terminology consistently and critically evaluate the information sources he/she has used as well as seek information at each stage of the information acquisition process.
Student plan his/her activity, taking into account safety issues
display his/her familiarity with the ethical principles of the professional field.

Assessment criteria, satisfactory (1)

Student is able to display his/her familiarity with professional knowledge in the field
justify his/her actions with professional knowledge and seek information in diverse information sources. Student display his/her familiarity with the most important safety practices in the professional field and act according to ethical principles.

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