Fundamentals of production technology (4 cr)
Code: TK00BW76-3011
General information
- Enrollment
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30.12.2024 - 26.01.2025
Registration for the implementation has ended.
- Timing
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01.01.2025 - 30.04.2025
Implementation is running.
- Number of ECTS credits allocated
- 4 cr
- Local portion
- 4 cr
- Mode of delivery
- Contact learning
- Unit
- Teknologia
- Teaching languages
- Finnish
- Degree programmes
- Bachelor’s Degree in Mechanical Engineering
Realization has 10 reservations. Total duration of reservations is 31 h 30 min.
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Thu 16.01.2025 time 12:45 - 16:00 (3 h 15 min) |
Tuotantotekniikan perusteet TK00BW76-3011 |
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Thu 23.01.2025 time 12:45 - 16:00 (3 h 15 min) |
Tuotantotekniikan perusteet TK00BW76-3011 |
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Thu 30.01.2025 time 12:45 - 16:00 (3 h 15 min) |
Tuotantotekniikan perusteet TK00BW76-3011 |
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Thu 06.02.2025 time 12:45 - 16:00 (3 h 15 min) |
Tuotantotekniikan perusteet TK00BW76-3011 |
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Thu 13.02.2025 time 12:45 - 16:00 (3 h 15 min) |
Tuotantotekniikan perusteet TK00BW76-3011 |
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Thu 20.02.2025 time 12:45 - 16:00 (3 h 15 min) |
Tuotantotekniikan perusteet TK00BW76-3011 |
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Thu 27.02.2025 time 12:45 - 16:00 (3 h 15 min) |
Tuotantotekniikan perusteet TK00BW76-3011 |
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Thu 13.03.2025 time 10:00 - 12:15 (2 h 15 min) |
Tuotantotekniikan perusteet TK00BW76-3011 |
TA13L105 ML7
TA13L105 ML7
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Thu 20.03.2025 time 12:45 - 16:00 (3 h 15 min) |
Tuotantotekniikan perusteet TK00BW76-3011 |
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Thu 27.03.2025 time 12:45 - 16:00 (3 h 15 min) |
Tuotantotekniikan perusteet TK00BW76-3011 |
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Objective
The student learns to understand the basics of production operations and production techniques. Understands production operations as processes and adopts the main principles of process management. The student understands the company's production process, including e.g. order-supply chain and outline the logistics chains related to production processes, as well as learn control and efficiency opportunities related to their management.
Content
Basic concepts of production planning and control
Process modeling and management
Order-supply chain of a manufacturing company
Fundamentals of load and material operations
Impact of operations on results and stakeholder cooperation
Materials
We will announce it during the course.
Evaluation scale
0 - 5
Assessment criteria, excellent (5)
Student can use concepts of leading fluently. He/She can also analyze work as an individual and team member and make well-grounded suggestions to developing work leading.
Assessment criteria, good (3)
Student can explain and portray different leading conceps. He/She also knows possibilities and weaknesses in work leading.
Assessment criteria, satisfactory (1)
Student can determine and use basic concepts in work leading.