Manufacturing Technology (6 cr)
Code: TK00BZ13-3010
General information
- Enrollment
-
18.08.2025 - 21.09.2025
Registration for introductions has not started yet.
- Timing
-
25.08.2025 - 14.12.2025
The implementation has not yet started.
- Number of ECTS credits allocated
- 6 cr
- Local portion
- 6 cr
- Mode of delivery
- Contact learning
- Unit
- Teknologia
- Teaching languages
- Finnish
- Degree programmes
- Bachelor’s Degree in Mechanical Engineering
Realization has 25 reservations. Total duration of reservations is 67 h 45 min.
| Time | Topic | Location |
|---|---|---|
|
Mon 25.08.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Wed 27.08.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
|
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Mon 01.09.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
|
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Wed 03.09.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
|
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Mon 08.09.2025 time 10:00 - 11:45 (1 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Wed 10.09.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Mon 15.09.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Wed 17.09.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Mon 22.09.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Wed 24.09.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Mon 29.09.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Wed 01.10.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Mon 06.10.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Mon 20.10.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Wed 22.10.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Mon 27.10.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Fri 31.10.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Mon 03.11.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Thu 06.11.2025 time 12:45 - 15:30 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Mon 10.11.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Mon 17.11.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Thu 20.11.2025 time 12:45 - 15:30 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Mon 24.11.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
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Thu 27.11.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
|
|
Mon 01.12.2025 time 09:00 - 11:45 (2 h 45 min) |
Valmistustekniikka TK00BZ13-3010 |
Raahe_Sira_3_ATK
Raahe_Sira_3_ATK
|
Evaluation scale
0 - 5
Objective
Students will gain a general overview of how manufacturing units are made and which devices and machines are used for this purpose.
Execution methods
Lectures and exercises.
Accomplishment methods
Active participation in teaching.
Completing practice tasks with approval.
An exam.
Content
Casting technique
Moulding techniques
Sheet and coupling techniques
Machine cutting
Coating metods
Assessment criteria, satisfactory (1)
The students are able to recognise the main methods of manufacturing technology and their fields of use and can use professional concepts systematically. They are aware of the significance of knowing manufacturing technology methods in industrial operations.
Assessment criteria, good (3)
The students are able to use professional concepts fluently and are able to carry out different tasks in various operational environments. They understand the economic significance of manufacturing technology in industrial operations.
Assessment criteria, excellent (5)
The students are able to use professional concepts with expertise and can apply their professional competence as required in different situations. They are able to select the best possible available manufacturing technology method for a given situation. The students are able to develop methods for efficient use in different situations.