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Productization and Developing Services (4 cr)

Code: BY00BX43-3007

General information


Enrollment

01.12.2023 - 31.01.2024

Timing

01.01.2024 - 31.05.2024

Number of ECTS credits allocated

4 op

Mode of delivery

Contact teaching

Unit

Business

Teaching languages

  • Finnish

Degree programmes

  • Master’s Degree in Tourism
  • Bachelor’s Degree in Sports and Leisure Management
  • BACHELORS DEGREE IN BUSINESS ADMINISTRATION

Teachers

  • Anne Määttä

Groups

  • AMA22S
    AMA22S
  • 09.01.2024 12:30 - 14:00, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 16.01.2024 12:30 - 14:00, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 23.01.2024 12:30 - 14:00, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 30.01.2024 12:30 - 14:00, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 07.02.2024 08:00 - 16:00, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 13.02.2024 12:30 - 14:00, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 20.02.2024 12:30 - 14:00, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 12.03.2024 10:00 - 11:30, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 19.03.2024 14:15 - 15:45, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 26.03.2024 14:15 - 15:45, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 02.04.2024 14:15 - 15:45, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 09.04.2024 14:15 - 15:45, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 16.04.2024 14:15 - 15:45, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007
  • 23.04.2024 11:00 - 14:00, Palveluiden tuotteistaminen ja kehittäminen BY00BX43-3007

Objective

The goal is for the student to understand the basics of product development and service design.
The student knows the importance of service development and customer relationship- oriented thinking as part of implementing profitable business.
The student is able to develop organizational services taking into account business principles.

Content

Product development
Services and provision of services
Productization of services
Service innovations and service business development
New technologies and their potential in the provision of services

Evaluation scale

0 - 5

Assessment criteria, approved/failed

The student uses key concepts of service design and product development appropriately and knows how to describe the process and tools of service development.

The student knows how to choose appropriate service design tools based on the knowledge and instructions they have acquired and implement development work appropriately. The student knows how to act independently and responsibly and knows how to use appropriate techniques and models for the activity.

The student knows how to act professionally in customer situations and as a member of a group to achieve a common goal. The student knows how to act in accordance with professional ethical principles.