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Coaching (7 cr)

Code: AS00CE95-3003

General information


Enrollment
18.08.2025 - 21.09.2025
Registration for introductions has not started yet.
Timing
01.08.2025 - 18.12.2026
The implementation has not yet started.
Number of ECTS credits allocated
7 cr
Local portion
7 cr
Mode of delivery
Blended learning
Unit
Sote
Teaching languages
English
Degree programmes
Bachelor's Degree in Sports and Leisure Management
Teachers
Joonas Rissanen
Course
AS00CE95

Realization has 26 reservations. Total duration of reservations is 39 h 0 min.

Time Topic Location
Mon 25.08.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Wed 27.08.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Linnamo Vuokatti Linnamo sali Snowpolis
Mon 01.09.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Linnamo Vuokatti Linnamo sali Snowpolis
Wed 03.09.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Linnamo Vuokatti Linnamo sali Snowpolis
Wed 10.09.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Hiutale Vuokatti Snowpolis Hiutale
Mon 15.09.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Wed 17.09.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Linnamo Vuokatti Linnamo sali Snowpolis
Mon 22.09.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Linnamo Vuokatti Linnamo sali Snowpolis
Wed 24.09.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Linnamo Vuokatti Linnamo sali Snowpolis
Mon 29.09.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Wed 01.10.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Hiutale Vuokatti Snowpolis Hiutale
Mon 06.10.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Linnamo Vuokatti Linnamo sali Snowpolis
Thu 09.10.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Mon 20.10.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Wed 22.10.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Mon 27.10.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Wed 29.10.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Mon 03.11.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Mon 10.11.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Mon 17.11.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Wed 19.11.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Linnamo Vuokatti Linnamo sali Snowpolis
Mon 24.11.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Wed 26.11.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Mon 01.12.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Wed 03.12.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Linnamo Vuokatti Linnamo sali Snowpolis
Mon 08.12.2025 time 13:30 - 15:00
(1 h 30 min)
Coaching AS00CE95-3003
Vuo_Tykky 2 Vuokatti Tykky 2 Sokos Hotel
Changes to reservations may be possible.

Evaluation scale

0 - 5

Objective

The students will know how the coaching system works, the physiological and biomechanical foundations that coaching requires, the most common ways of testing athletes and can use their acquired knowledge analytically in an effective and safe coaching process. The student understands the interaction skills needed in coaching and is able to apply them in practice. In addition, the student is able to analyze his / her own coaching skills and their development. Students can describe the basics of strength and power training and program gym training sessions. Furthermore the students will be able describe and explain the different forms of endurance training and build endurance training programs.

Execution methods

The study course is implemented as face-to-face teaching in Vuokatti. Course includes classroom teaching, demos in practice and coaching in real life working environment.

Content

- The basic concepts of coaching applying them in coaching
- The principles of aerobic and anaerobic energy production in the development of endurance.
- The principles of the neuromuscular system functions in the development of strength, speed and power.
- Testing methods of different performance variables and their use in practice
- The analysis and development monitoring of own coaching competence
- The basics of strength, power and endurance training
- Programming gym training
- Programming endurance training

Assessment criteria, satisfactory (1)

The students are able to use single concepts and name basic information concerning their field. They are able to work in an appropriate manner but without making the connections between different areas of coaching. Yet they are able to plan a safe coaching program and can analyse individual parts of it.

Assessment criteria, good (3)

The students are proficient in the concepts and terminology of their professional field . They can assess their own competence and the way their professional field operates. They are able to work professionally in customers situations and can justify their work in a professional manner. They are able to plan a safe coaching process according to coaching science principles but with a lack of attention to detail. Their overall capacity for analysis is not entirely comprehensive.

Assessment criteria, excellent (5)

The students are able to apply acquired knowledge and treat the whole issue in a customer-oriented manner. They are able to assess and reflect upon their own competence and how their professional field operates using their acquired knowledge. They are able to plan and implement a coaching process safely and in detail according to the characteristics and needs of their clientele based on a
comprehensive analysis.

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