Hygiene passport (1 cr)
Code: MM00BT00-3005
General information
Enrollment
19.08.2024 - 22.09.2024
Timing
01.09.2024 - 27.10.2024
Number of ECTS credits allocated
1 op
Mode of delivery
Contact teaching
Teaching languages
- English
Seats
5 - 15
Degree programmes
- Bachelor’s Degree in Tourism
Objective
The student is able to describe the risk factors of food safety and the operational guidelines defined in the legislation and the instructions of the Finnish Food Authority to ensure food safety.
Content
The content areas of the hygiene passport defined in the guidelines of the Finnish Food Authority.
Location and time
The start session is on week 39, 2024.
Materials
The learning materials are described in Moodle.
Teaching methods
Contact lessons and independent study. The start session of the study course and written test session are held as face-to-face teaching, The contents of the course are studied independently.
Exam schedules
Written test is on week 43, 2024
The retake date will be announced later.
Assessment criteria, approved/failed
The student has participated in the start session and received at least 34 points in the written test.
Further information
Completion of the study course requires personal participation in the start session and the test session. The course cannot be completed remotely.
The passport costs 12 euros. More information about the payment will be provided in the start session.
Evaluation scale
Hylätty/Hyväksytty
Assessment criteria, approved/failed
Passed: The student has participated in the information session and passed the hygiene passport test.