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Accommodation and Conference Services (5cr)

Code: AM00CR09-3001

General information


Enrollment
30.12.2025 - 26.01.2026
Registration for introductions has not started yet.
Timing
01.01.2026 - 31.05.2026
The implementation has not yet started.
Number of ECTS credits allocated
5 cr
Local portion
5 cr
Mode of delivery
Contact learning
Unit
Business
Teaching languages
Finnish
Degree programmes
Bachelor’s Degree in Tourism
Teachers
Katja-Mari Kärkkäinen
Groups
AMA25S
AMA25S
Course
AM00CR09

Realization has 29 reservations. Total duration of reservations is 44 h 30 min.

Time Topic Location
Wed 14.01.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA11L159 Matkailu TA11L159 Matkailu
Tue 20.01.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Thu 22.01.2026 time 12:45 - 15:15
(2 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA11L159 Matkailu TA11L159 Matkailu
Tue 27.01.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Wed 28.01.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Tue 03.02.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Wed 04.02.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Fri 06.02.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Tue 10.02.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Fri 13.02.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Tue 17.02.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Wed 18.02.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Tue 24.02.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Wed 25.02.2026 time 14:30 - 16:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Tue 07.04.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Wed 08.04.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Tue 14.04.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Wed 15.04.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Tue 21.04.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Thu 23.04.2026 time 10:15 - 11:45
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Wed 29.04.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Thu 30.04.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Tue 05.05.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Wed 06.05.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Mon 11.05.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA11L159 Matkailu TA11L159 Matkailu
Tue 12.05.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Wed 13.05.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Tue 19.05.2026 time 08:30 - 10:00
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Wed 20.05.2026 time 12:45 - 14:15
(1 h 30 min)
Majoitus- ja kokouspalvelut AM00CR09-3001
TA12L130 TA12L130
Changes to reservations may be possible.

Evaluation scale

0 - 5

Objective

The student can describe accommodation, meeting and congress activities in Finland and abroad. He/she understands the hospitality, meetings and congress business from the perspective of responsible, sustainable development and profitable business. The student understands the internal and external environment of the hospitality, meetings and congress industry. They can interpret key hospitality industry metrics and statistics, as well as the hotel's general reservation and cancellation policies. The student will be able to perform the main tasks of a hospitality business.

Execution methods

Contact teaching.

Accomplishment methods

Lectures, exercises, and exams

Content

- Key concepts and definitions for accommodation, meetings and congresses
- The environment in which accommodation, meetings and congresses operate
- Responsibility in the field of accommodation, meetings and congresses
- Business concept, indicators and statistics for the accommodation sector
- Key tasks, legislation and safety in the accommodation sector

Assessment criteria, satisfactory (1)

The student can act appropriately, although may still be uncertain. The student is able to work appropriately in different learning and working environments under supervision, using appropriate techniques and models from the profession.

Assessment criteria, good (3)

The student can describe accommodation, meeting, and congress operations in Finland and globally. They recognize the responsible, sustainable development, and profitable business perspectives of accommodation, meeting, and congress operations. The student identifies the internal and external operational environments of accommodation, meeting, and congress activities. They can interpret key metrics and statistics related to accommodation business and understand the general reservation and cancellation terms of hotels. The student is familiar with the key tasks in accommodation operations.

Assessment criteria, excellent (5)

The student can comprehensively describe and analyze accommodation, meeting, and congress operations in Finland and globally, applying the acquired knowledge. They understand accommodation, meeting, and congress operations from the perspectives of responsibility, sustainable development, and profitable business. The student comprehends the internal and external operational environments of accommodation, meeting, and congress activities. They can interpret key metrics and statistics related to accommodation business and understand the general reservation and cancellation terms of hotels. The student is familiar with the key tasks in accommodation operations.

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